"Little fibs" fried cookies Almond tart Amaretto cake Apple and raisin cake Apple strudel Apples baked in a crust Apricot cookies Apricots and wild strawberries Babaco rum cocktail Bismark cake Blueberry and almond tart Candied fruit ring Capri chocolate cake Caramel flan Cherry soufflé with zabaione sauce Chestnut and cream roulade Chestnut cake Chestnut Charlotte with zabaione sauce Chocolate cake Chocolate Charlotte Chocolate mousse Coffee bavarian Coffee roulade Cornmeal cookies Cream puffs Cream tart Crème brûlée Crème filled panettone Crème puffs Crêpes with nutella (hazelnut and chocolate creme) Eggless custard Fig tart with English crème Fresh fruit tart Fried bananas Fried cream Fried pineapple Fritters Frozen maraschino mousse Fruit strudel Genovese Christmas cake Ginger apple pie Glazed nut cake Grand Marnier soufflé Hazelnut cake with whipped cream Homemade chocolate cake Ice cream filled colombine cakes Jam tart Ladyfingers Lady's kisses Lemon creme tart Lemon ice cream Lemon pie Low calorie Bavarian cream with strawberries Marmot cake Marron glacè tart Mascarpone cream with amaretti cookies Mimosa cake Molded chocolate crème Mont Blanc dessert Neapolitan Easter tart Nougat Bavarian crème Nougat ice cream with chocolate sauce Old fashioned cookies Old fashioned pound cake Panettone with pistachio nuts Peach charlotte with raspberry sauce Peaches with strawberries Pear and chocolate tart Pear, almond and ginger strudel Pine nut tart Purim pine nut cookies Ricotta and cherry cheesecake Ricotta and raisin tart Ricotta cheese pizza Sacher torte Sicilian cassata Sour cherry pudding Sponge cake Stuffed dates Stuffed figs Tirami su Truffle cookies Vanilla ice cream Yogurt cake Zabaglione cups Zeppole puffs Zuccotto (Florentine pumpkin pudding) Zuppa inglese
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| EVERYTHING YOU’VE
EVER WANTED TO KNOW ABOUT COOKING AND RECIPES BUT NEVER DARED TO ASK |
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To
know more about "Dessert"
Pastry making, an exact science, leaves no space for a casual or amateur
approach, instead, it requires an awareness of preparation techniques,
mixing and, above all, exact measurement …
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| To take one’s choice: | |
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Assorted baked cookies and fried puffs |
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Pies and tarts |
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Puddings |
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Cakes and tortes |
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